Homemade Pickled Red Onions

Name: Homemade Pickled Red Onions
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 large red onion (thinly sliced); 2 cloves garlic (peeled and thinly sliced); 1/3 cup red wine vinegar; 1/4 cup apple cider vinegar; 1/2 cup filtered water; 1 tbsp grade A maple syrup; 1.5 tsp sea salt; 1/8 tsp allspice; 6 black peppercorns; 1 tbsp thinly sliced serrano (optional)

Home / Phase 3 / Homemade Pickled Red Onions

13Mar 2021 by NY Challenge

This content is restricted to site members. If you are an existing user, please log in here.

Alert me on next available challenge!

This website stores data such as cookies to enable essential site functionality, as well as marketing, personalization, and analytics.
For more information please refer to our Privacy Policy.